Lobster tails, often seen as a luxurious treat, are surprisingly easy to prepare at home. This low-carb garlic butter version highlights the sweet, delicate flavor of the lobster while keeping it simple and healthy. Originating from coastal cuisines, lobster has been a prized ingredient for centuries, and this recipe brings a touch of that seaside elegance to your kitchen. Perfect for a special occasion or a delightful weeknight dinner, these garlic butter lobster tails are sure to impress.
These garlic butter lobster tails pair beautifully with a fresh green salad or steamed asparagus for a light, low-carb meal. For a heartier option, consider serving them alongside cauliflower mash or roasted Brussels sprouts. A glass of crisp white wine, such as a Chardonnay or Sauvignon Blanc, complements the rich flavors of the lobster and butter.
. Low Carb Garlic Butter Lobster Tails
. Servings: 2
Ingredients
. 2 lobster tails
. 4 tablespoons unsalted butter
. 2 cloves garlic, minced
. 1 tablespoon lemon juice
. 1 teaspoon paprika
. Salt and pepper to taste
. 1 tablespoon chopped fresh parsley
Directions
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
Kirschkuchen
WÜRDEN SIE DIESEN EINFACHEN GRIECHISCHEN GEGRILLTEN OKTOPUS ESSEN?
Warum bildet sich um ein hartgekochtes Ei ein grüner Ring?
Geben Sie rohes Hackfleisch mit diesen 4 Zutaten in einen Slow Cooker. Das ist das perfekte Wohlfühlessen.
Hefe mit Aloe Vera entfernt alle Falten – Verwenden Sie es auf Ihrer Haut, sogar mit 70! ✨🌿
Ein schneller und nährender Start in den Tag
