Fantastic plum rolls you have to try | February 21, 2025

Ingredients

For the dough
250 g flour
3 tbsp melted butter
125 ml lukewarm milk
2 tbsp sugar
20 g fresh yeast (0.5 cubes)
1 egg yolk
Flour for the work surface
Baking paper

For the filling
350 g plums
3 tbsp sugar
¼ tsp clove powder
1 tsp cinnamon
1 tbsp cornstarch
30 g chopped almonds
3 tbsp melted butter

First mix the milk with 1 tbsp sugar and the yeast until smooth. Then put the flour, butter, remaining sugar and egg yolk in a bowl, pour in the yeast milk and knead everything into a smooth dough using the dough hook of the electric hand mixer.

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